Mock Sausage Sandwich Loaf

Tonight I went in the kitchen and decided to completely wing it.

First I whipped up some quick and easy Pasta Salad and let it chill
All you do is cook some rotini- drain and rinse 'till it has cooled off and then mix this stuff in:

red wine vinegar
little bitty bit of olive oil,
fresh black pepper
and a package of Fetta cheese crumbles ( I like the reduced fat with sun-dried tomato and basil)

Then I made some sort of sandwich creation that we will call

Mock Sausage Sandwich Loaf

Ingredients	Amount	Prep
Frozen Bread Dough	1 loaf	Thawed; rolled to 1/4" on prepared baking sheet
Ground Turkey	1 lb.	Browned & seasoned generously with garlic, basil, & oregano
Bell Peppers	2	any color (i like red & yellow) Diced
Onion	1/4	Diced

Method
Prepare bread dough
Prepare turkey
put peppers and onions in a skillet on med/low and let them get almost soft

Place turkey and peppers and onion mixture, and cheese on top of half of the dough (long-ways)
Fold the remaining dough on to the top of the mixture (this works best when you don't actually break the dough into two pieces- it makes a nice pocket effect so that the stuffing doesn't fall out)

Top with garlic oil

Bake at 375 for 30 minutes

Enjoy!